Curry powder (a muslim recipe)

1 kg coriander seeds

250gm whole black pepper

100 gm cumin seeds

100gm fenugreek seeds

100 gm tooar dal

100 gm rice

100 gm fennel seeds

2 pieces star anise

Dry ingredients in the hot sun and powder it in a grinder The powder can be used for any gravies, for frying fish or any other vegetables.

Chilli-coriander powder- in the proportion of red chillies, coriander seeds 1:1/2 sun dry them and grind it .

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About Chef Ramaa shanker

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